Black Velvet Reserve

Black Velvet Reserve

Our darkest roast. No bitterness. No apologies.

A blend of Ethiopian and Brazilian beans, roasted to the edge of darkness—without tipping into ash or char. Deep, smoky, and full-bodied, but still smooth enough to sip black.

If you like your coffee bold but balanced, Black Velvet Reserve is your go-to.

Tastes like: Smoke, dark cocoa, roasted nuts

Roast: Dark

Origin: Ethiopia + Brazil

Enjoy it: However you take your coffee—this one’s built to handle it.